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Tag Archives: Carrot
Recipe: Carrot Cake
In previous years, I’ve grown more beetroot than we’ve been able to eat, beetroot is good pickled, but as a vegetable its less useful. This year I decided to replace the beetroot bed with carrots so my guess is I’ll … Continue reading
Recipe: Stir Fried Vegetables & Omelette
Posted in Recipe, Vegetables
Tagged baby sweetcorn, cabbage, Carrot, eggs, fish sauce, five spice, garlic, mushrooms, Onion
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Recipe: Pork & Cabbage Stir Fry
Posted in Recipe, Vegetables
Tagged cabbage, Carrot, five spice, garlic, Onion, Pork, rice wine
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Recipe: Stir Fried Duck with Oyster Sauce
This recipe came from the Gressingham Duck website but we modified it adding more vegetables and making it more wheat free. We also think that the recipe can be used with other meats. As ever, items in italics are from … Continue reading
Recipe: Pasta Free Lasagna
This recipe replaces the lasagna sheets with sliced courgettes and beef tomatoes. The meat sauce can be used in lots of other recipes. Its our development of what started life as a much more “chefy” recipe which involved lots of … Continue reading
Posted in Recipe
Tagged Beef Mince, Beef Tomatoes, caraway seeds, Carrot, Celery, courgette, garlic, mozzarella, mushrooms, Onion, oregano, parmesan, Recipe, ricotta, rosemary, Tomatoes
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Recipe: Sausage Casserole
This is a simple to make meal for two which is simple to double (or more) up, reheats in the microwave well and freezes. It also makes a good base for a soup. Ingredients 1 tblsp Oil 250g Sausages 1 … Continue reading
Posted in Recipe
Tagged cannellini beans, Carrot, Celery, French Beans, Leek, Onion, Sausage, Thyme, Tomato
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