Tag Archives: Recipe

Recipe: Slow Cooker Leek & Potato Soup

This is an incredibly simple recipe and produces an acceptable soup. (Acceptable because like all soups with potato in them, it tends to be a little “gloopy”. Its barely even worth a layout: The ingredients are (as you would expect): … Continue reading

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Recipe: Tomato and Bean Soup

A relish to use the glut of beans early in the season. Continue reading

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Recipe: Courgette, Ham & Cheese

A relish to use the glut of beans early in the season. Continue reading

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Recipe: Courgett & Sweet Potato Soup

A relish to use the glut of beans early in the season. Continue reading

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Recipe: Chicken Stir Fry with Szechuan Pepper

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Recipe: Gluten Free Mincemeat Muffins

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Recipe: Gluten Free Mince Pies

The other day, my better half was reading a book which said “if you’re going to eat mince pies, they should be the best available” and that the best mincemeat did not come from a shop bought jar. So, I … Continue reading

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Recipe: Stir Fried Duck with Oyster Sauce

This recipe came from the Gressingham Duck website but we modified it adding more vegetables and making it more wheat free. We also think that the recipe can be used with other meats. As ever, items in italics are from … Continue reading

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Recipe: Pasta Free Lasagna

This recipe replaces the lasagna sheets with sliced courgettes and beef tomatoes. The meat sauce can be used in lots of other recipes. Its our development of what started life as a much more “chefy” recipe which involved lots of … Continue reading

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Recipe: Salmon, Leeks & Tomatoes

This is a quick cooked tasty serving of salmon. As ever, items in italics are from our garden. Ingredients (for 2) 200g cherry tomatoes 2x skinless salmon fillets (140g each) 350g finely sliced leeks 1-2 tbsp olive oil 1xtbsp wholegrain … Continue reading

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