A simple to make supper which tastes (a lot) better than it looks. Its good to eat when aubergines are cheap and fresh in the supermarkets (we can’t grow large enough aubergines) and uses frozen chopped tomatoes and tomato puree. Ingredients in italics we’ve grown ourselves (maybe from the freezer). Ingredients (for two) 2 Aubergines cut into…… Continue reading Recipe: Aubergine Rogan Josh